Amaé Atelier
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Bespokepastry

Your made-to-measure pastry atelier for every event and occasion. Made to order, with less sugar, and considered down to the last detail.

Discover our creations

Every detail matters.

At Amaé, French pastry is reimagined with a lighter touch: recipes made with less sugar so butter, fruit and vanilla can speak — just the right taste, never too much. Not sugar-free: simply better balanced. Every creation is made to order and dressed for your moment, from the first idea to the box.

— Sarah Hayani, pastry chef and founder

Our speciality

Choux, our signature.

Crisp pastry beneath a golden craquelin, a generous cream, a finish piped by hand. The choux is the heart of the atelier.

Our creations

Every creation is imagined for the occasion it belongs to, then made to order, as close to the day as possible.

  • Round tart with wave-piped cream, chopped nuts and yellow flowers.
    Tarts
  • Rectangular cake with vintage piping, roses and fresh flowers.
    Cakes
  • Number “4” cake with piped cream, red berries, cherries, florentine shards and gold leaf.
    Cakes
  • Long rectangular tart with piped cream, strawberries, raspberries and small flowers.
    Tarts
  • Single-tier cake crowned with white gerberas, pink chrysanthemums and sugar pearls.
    Cakes
  • Three-tier wedding cake with a cascade of pink and white flowers and pearl borders.
    Cakes

Can't see what you have in mind? Let's talk. Contact us

Ordering, in three steps

  1. Choose

    Browse our creations or share your idea: a theme, colours, an occasion.

  2. Get in touch

    Message us on Instagram, call or email: we shape every detail together.

  3. Made for you

    Your order is made by hand, to order, and finished with care down to its box.

Since everything is made to order, get in touch as early as you can — ideally as soon as your date is set.

Your celebrations

A wedding, an engagement, a christening, a birthday, a reception: every event has its story. We tell it in pastry, from the first idea to the last bite.

  • Weddings
  • Engagements
  • Christenings
  • Birthdays
  • Receptions

Our services

  • Bespoke cake design
  • Dessert tables
  • Dessert table set-up
  • Guidance and advice

Your questions

How do I order?

Message us on Instagram (@amae_atelier), call +216 23 964 404, send an email, or use the form at the bottom of the page.

Are your pastries made in advance?

No. Everything is made to order, so your pastries arrive fresh.

Are your pastries sugar-free?

No. Our recipes use less sugar, but they are not sugar-free. If you follow a specific diet, please get in touch before ordering.

Can you create a bespoke cake?

Yes. Every creation can be designed to measure — your occasion, your colours, your wishes.

Do you cater for events?

Yes: weddings, engagements, christenings, birthdays and receptions. Cake design, dessert tables and set-up — let's talk about your project.

What are your prices?

As every creation is made to measure, prices depend on your request. Get in touch and we will tell you.

How far ahead should I order?

As early as possible: get in touch as soon as you know your date.

Let's talk about your next treat

An order, an event, a simple question: we would love to hear from you.

La Marsa, Tunisia

Your request

Fill in this form: it prepares an email to us — all you have to do is send it.